Game day is approaching, and you know what that means—cheering, friends, excitement, competition, victory, and glory. In other words: Nachos. There's no better way to make your nachos epic than to top them with perfectly smoked, tender brisket. We've got the temperature tips and tools you need for perfect brisket and gooey cheese sauce.
Read on for Brisket Temps and a Cheese Sauce Recipe!
Monitor your brisket from start to finish with wireless convenience. Using patent-pending sub-GHz radio frequency technology, RFX blasts through thick smoker walls and turns all-day smoker tending into quick and simple phone notifications.
Spot check your brisket's final pull temp with accuracy to ±0.5°F. There's a reason professional pitmasters don't leave home without ONE: auto-rotating display, motion-sensing sleep and wake mode, IP67 waterproof rating, and readings in ONE second or less.
"Our family have raised beef cattle for nearly 70 years in the mountains of northeast Georgia. We're grilling all the time! I have a Thermapen ONE that I love, and I am looking forward to being able to monitor more than one type of meat at a time, especially for people with different taste preferences. Thermapen ONE adds that extra bit of confidence that a meal has been well prepared."
Good luck on all your cooking, Cameron! And we hope another Thermapen ONE helps you get to the grill even more this year.
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741 E. Utah Valley Dr. American Fork, Utah 84003 United States 801-756-7705 enews@thermoworks.com