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2025: How to Love Cooking More 👨🍳
Burlap & Barrel sent this email to their subscribers on
January 02, 2025.
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NEW TO COOKING? Our Fundamentals Collection is beginner-friendly and flavor-diverse >
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Burlap & Barrel Spice Collections
In This Newsletter: Welcome to 2025! Cooking Philosophy & Tips, Spice Techniques & Collections
Burlap & Barrel Spice Sets
Happy 2025! Cheers to a new year, new flavors, more ease and fewer inhibitions, rules, guidelines. Spices aren’t scary and recipes can relax. We’re raising our glasses to adventure, freedom and breaking the rules when it comes to cooking for fun and food for the soul. Whether you’re new to cooking and intimidated or experienced and confident, here are some tips for stress-free happiness in 2025, in the kitchen and beyond.
GET COOKING WITH SPICES
Best-Selling Spices
Start off easy. No need to pull out all the stops to sink hours into a 12-step recipe. Choose a single spice for a pop of flavor on something simple: spicy Cobanero Chili on berry-almond butter toast, tart Black Lime on guac, a chef-formulated spice blend to jazz up roasted veggies, or crimson red Silk Chili sprinkled on a fresh salad. Stir Vanilla Powder into yogurt and swap it in for Vanilla Extract when baking!
Budle & Save on Spices
Playful mindset. Recipes are a great guide for starting out, acting as training wheels until you find your balance. When you’re ready to put a little spin on it, shift the flavor slightly by swapping in a new-to-you spice for a familiar one every time you repeat a recipe. Each week, go on a few “dates” with just one spice to acquaint yourself with how its flavor morphs and interacts with different ingredients and cooking methods.
From Grind to Garnish Techniques Book
Explore different spice techniques with our Grind to Garnish techniques book, available in paperback and a free web-view format. It’ll take you through how to toast and bloom spices, DIY spice blends and rubs, syrups and infusions, so you can play with each spice in different applications. The Cardoz Legacy Flavorwalla Collection includes two cookbooks with recipes for cooks of all levels.
SHOP SPICE COLLECTIONS
In 2025, we’re reframing attempts and “failures” as fun experiments and a constant practice in engaging all our senses—sight, smell, taste and touch. Observe how every ingredient transforms through time, agitation and heat: cooking in new ways with new flavors is a palate-expanding process where all the best hands-on learning takes place. For ASMR lovers, enjoy the soundscape for bonus pleasures: syrupy simmers, electrifying sears, surprising pops of toasting seeds. When you're ready for the company of fellow spice lovers and adventurous cooks, join the fun on our Spice Forum!
COOKING TIPS ON SPICE FORUM
P.S. Do you have ideas, suggestions, or asks for our newsletters in 2025? Write me directly to chat about what you’d like to see and read in these dispatches!
SPICE COLLECTIONS
BUILD YOUR OWN GIFT SET
SPICY GIFT CARD
OUR LATEST RECIPES
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🍳 Find recipes on our Spice Forum & Recipes Page
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Burlap and Barrel, Inc. | Jackson Heights, NY 11372
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