Potato Canada Gold is a root vegetable that grows well in different parts of the country and is praised for its resilience and overall market performance. Canada Gold has a short dormancy period, and tubers size quickly during senescence. It has higher yields, better disease resistance, and superior color, texture, and flavor compared to other yellow varieties. Canada Gold's pleasantly round roots are uniform in size and have smooth golden skin and light-yellow flesh with a moist texture and slightly sweeter flavor than Yukon Gold. Excellent table potatoes, they are ideal for boiling and baking. Potatoes are a good source of dietary fiber, magnesium, and potassium.
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Zone: 2-11 Harvest Season: Late Summer - Early Fall
Light Requirements: Full Sun
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