| and make 30 bottles of full-bodied, yet easy-drinking red—perfect for the season. Cheers!
Tasting Notes: Savor the complex flavors of cherry, plum, and ripe currants that balance on deep, juicy aromas of bright, fresh fruit. The flavorful notes of strawberries and raspberries intermingle with hints of ripe currants, while the wine can also develop prominent notes of smoked cedarwood when aged with oak.
Pairing suggestions: Merlot pairs well with a wide variety of foods, especially red meat, blue cheese or gorgonzola, and game dishes.
|
