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Inside: a cozy, fall-apart-tender recipe
Our Place sent this email to their subscribers on
December 05, 2024.
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Our Place - December Recipe Series - Galbi Jjim - a.k.a Braised Short Ribs
By Chef Susan Kim
Tucking into this dish feels like covering yourself in a warm blanket on a cold winter’s night (trust us, we’d know.) To achieve true fall-off-the-bone tenderness, you’ll need patience that borders on meditative, a pantry full of spices, and the Cast Iron Perfect Pot for going low and slow.
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