Happy Cacao-lloween 👻

Crio Bru Brewed Cacao sent this email to their subscribers on October 31, 2024.

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Starter Kits

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No Tricks. Only Treats.

Check out this deliciously healthy cacao treat you're sure to love.

Don't forget to use #CRIOBRURECIPES when you try it out.

Happy baking (and brewing)

☕✨🍫

RUNNING LOW ON GROUNDS?

A Discount So Delicious It's Scary

Ditch the candy and sip on a guilt-free chocolate treat this Halloween. Use code CACAOLLOWEEN at checkout for 15% Off Limited Edition Variety - Peppermint!

New! Limited Edition Peppermint - Light Roast

$16.95

Shop at 15% Off Now

FULL RECIPE:

1/2 cup overripe bananas

3/4 cup natural salted peanut butter

1/2 cup pure maple syrup

1 large egg

1 tsp vanilla extract

1/3 cup Crio Bru Brewed Cacao grounds (blended)

3/4 tsp baking soda

1/2 cup chocolate chips

Preheat oven to 350 F and greased 8x8 inch baking dish. Mash banana and add peanut butter, maple syrup, egg, and vanilla. Add blended Crio Bru Grounds and baking soda. Stir in chocolate chips. Add any toppings you like (nuts, seeds, more chocolate chips).

Bake 25-30 minutes or until knife comes out with few crumbs. Let cool for at least 30 minutes. Enjoy!

RUNNING LOW ON GROUNDS?

Want updates like this via text? Text JOIN to (317)-680-7646

Don't forget to follow us on Instagram @criobru for behind-the-scenes and recipes!

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Crio Bru Brewed Cacao Po Box 1142 Santa Barbara, CA 93116

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Can't see this email? View in Your Browser Shop Now Limited Edition Starter Kits Learn No Tricks. Only Treats. Check out this deliciously healthy cacao treat you're sure to love. Don't forget to use #CRIOBRURECIPES when you try it out. Happy baking (and brewing) ☕✨🍫 RUNNING LOW ON GROUNDS? A Discount So Delicious It's Scary Ditch the candy and sip on a guilt-free chocolate treat this Halloween. Use code CACAOLLOWEEN at checkout for 15% Off Limited Edition Variety - Peppermint! Image of New! Limited Edition Peppermint - Light Roast New! Limited Edition Peppermint - Light Roast $16.95 Shop at 15% Off Now FULL RECIPE: 1/2 cup overripe bananas 3/4 cup natural salted peanut butter 1/2 cup pure maple syrup 1 large egg 1 tsp vanilla extract 1/3 cup Crio Bru Brewed Cacao grounds (blended) 3/4 tsp baking soda 1/2 cup chocolate chips Preheat oven to 350 F and greased 8x8 inch baking dish. Mash banana and add peanut butter, maple syrup, egg, and vanilla. Add blended Crio Bru Grounds and baking soda. Stir in chocolate chips. Add any toppings you like (nuts, seeds, more chocolate chips). Bake 25-30 minutes or until knife comes out with few crumbs. Let cool for at least 30 minutes. Enjoy! RUNNING LOW ON GROUNDS? Want updates like this via text? Text JOIN to (317)-680-7646 Don't forget to follow us on Instagram @criobru for behind-the-scenes and recipes! Want updates like this via text? Click to join! Button Text Custom CustomNo longer want to receive these emails? Unsubscribe. Crio Bru Brewed Cacao Po Box 1142 Santa Barbara, CA 93116

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